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Bleau Bowtie

Fine dining is meant to be savored and shared. Indulge your friends, family or colleagues with the culinary creations that have built the reputation of Fontainebleau’s seven own stellar restaurants. Let the likes of Jian Heng Loo and their staff of sommeliers and mixologists prepare something special for your esteemed guests. Make the moment indelible with your choice of the distinctive settings of each restaurant as well as our Miami Beach meeting and event venues including private rooms, semi-private rooms and panoramic views of the ocean from indoors or out. 

Daniella Fernicola | Restaurant Sales Manager 


Hakkasan, Zagat rates as "top-of-the-charts" and a "unique, transporting" experience, made its US debut at Fontainebleau. The AAA Four Diamond Award recipient offers diners authentic Cantonese fare, complemented by a diverse collection of wines and sake, in a sleek setting with an alluring vibe. 


  • Ling Ling Semi-Private Dining Rooms 
  • Ling Ling 1: 20 guests seated
  • Ling Ling 2: 40 guests seated
  • Ling Ling 1 & 2 Combined: 60 guests seated | 60 guests standing reception
  • Chef's Table: 20 guests seated
  • Main Dining Room (not private): 100 guests seated (large tables for 10 to 20 guests throughout restaurant)


Arkadia Grill 

Whether it’s a friendly get-together, family dinner or after-work libations, Arkadia Grill is the perfect spot to kick-back and relax. Tables are adorned with games, a lively atmosphere and upbeat music, making guests feel like they are at a casual backyard bash with a menu to match the vibe. 


  • Dining Room: 184 guests seated 
  • Semi-Private Dining Room: 12 guests seated
  • Bar: 19 guests seated


Prime 54

Prime 54 is very much a steakhouse for today’s adventurous diner – offering a la carte cuts of steak (many of them from the hotel’s on-site aging room and butcher shop) as well as signature specials that go far beyond traditional steakhouse fare.


  • Upstairs Lounge: 50 guests | 100 guests standing reception
  • Upstairs Dining Room: 70 guests seated | 250 guests standing reception
  • Downstairs Dining Room: 140 guests seated | 250 guests standing reception
  • Private Dining Room: 40 guests seated | 50 guests standing reception
  • Outside Terrace: 40 guests seated | 60 guests standing reception

La Côte

Enjoy sparkling, French Mediterranean cuisine and great American classics in this poolside chic setting, with sweeping ocean views and breathtaking sunset vistas. Inspired by the lifestyle of the French Riviera, the ambiance is both laid-back and lively. Voted Best of Miami 2010: Best Outdoor Dining by the Miami New Times, "Dining at La Côte, right here on beautiful and sexy Miami Beach, is as good as it gets."


  • Upstairs Deck: up to 250 guests standing reception
  • Downstairs: 250 guests seated | up to 400 guests standing reception



Vida captures the essence of Fontainebleau's glamorous culinary past. Contemporary American cuisine combines with the relaxed, modern flavors of robust American dishes, amidst a sophisticated yet casual backdrop. Vida visually tempts with a lively exhibition kitchen and inspires a multi-sensorial dining experience to suit virtually every palate.  


  • Main Dining Room: 150 guests
  • Horseshoe: 70 guests

Blade Sushi

For lunch or dinner, experience Blade's extensive sushi menu at the sushi bar or tableside, featuring dishes of the freshest fish, vegetables, and tempura. Premium cocktails and authentic sake complement the exquisite plates. Located inside Vida.


  • Counter: 10 guests
  • Horseshoe: 70 guests
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