Shake things up at Glow Bar with a hands-on mojito-making class that puts you behind the bar. Learn to mix, muddle, and garnish like a pro—then sip your creation in a breezy, social setting. It’s the perfect midday experience to cool off, kick back, and get a little crafty. The Bleau Summer Series runs from […]
Indulge in an exquisite wine tasting experience on Mirabella’s oceanfront terrace, expertly guided by our in-house sommelier. Savor a meticulously curated selection of wines, each thoughtfully paired with artisanal cheeses and charcuterie designed to elevate every sip. Our sommelier will share insights into each wine’s origins, unique tasting notes, and ideal complements, all within a […]
Step into the kitchen at Prime 54 and master the art of tuna crudo—a refined, minimalist dish that lets pristine ingredients shine. You’ll learn how to slice, season, and plate like a pro, using citrus, olive oil, and sea salt to bring out the tuna’s natural beauty. Pair it with a crisp glass of bubbles […]
Step behind the bar at Hakkasan and get hands-on with the art of cocktail making, guided by one of our expert bartenders. You’ll learn to mix, shake, and garnish two timeless classics—then sip and savor your creations in style. It’s the perfect way to kick of your weekend and hone your bartending skills. The Bleau […]
Unroll your sleeves and master the art of sushi at Blade. Our engaging and interactive class, led by a skilled sushi chef, will guide you through the nuanced techniques of crafting exquisite rolls. Whether you’re a curious beginner or a seasoned sushi lover, you’ll gain new culinary skills and savor your creations, complemented by a […]
Step into a sweet and playful world of cookie and cupcake decorating, led by our talented in-house pastry chefs. Get hands-on as you design and decorate your own creations—a fun, creative experience perfect for families, friends, or anyone craving a little creative inspiration.
Raise a glass to Negroni Week at Mirabella! Experience the iconic Campari and our artful variations crafted to perfection: Curioso: No. 3 Gin, Campari, Banane Du Bresil, Averna Amaro Sblagiato Leggero: No. 3 Gin, Campari, Cocci Americano, Prosecco Oaxaca Negroni: Lost Explorer Mezcal, Campari, Carpano Antica Cetrioli Negroni: No. 3 Gin, Campari, Carpano Antica, Watermelon […]
This National Coffee Day, Chez Bon Bon invites you to sip a S’mores Latte that’s sweet, smoky, and utterly irresistible — a dessert-meets-coffee moment to savor.
Miami Spice Restaurant Months Return This August & September! Discover the best of dining at Fontainebleau, where our signature restaurants present exclusive prix-fixe menus for just $60 per person. From coastal Italian and sizzling steaks to modern Cantonese cuisine, explore bold flavors designed to satisfy every palate. - Mirabella Coastal Italian by Michael White features […]
Fontainebleau Miami Beach supports Breast Cancer Awareness Month with the annual Bleau Goes Pink initiative. All month long, Monday through Friday, guests are invited to dine at Fontainebleau’s three signature restaurants — Hakkasan, Mirabella, and Prime 54. Each offers a prix-fixe dinner featuring a curated selection of menu favorites, priced at $75 per person, with […]
Celebrate International Sake Day at Hakkasan from October 1–7 with a special sake tasting experience. Enjoy a $30 sake flight featuring three 3 oz. pours of premium selections: Dassai 45 Junmai Daiginjo, Wakatake "Demon Slayer" Daiginjo, and Tozai "Blossom of Peace" Umeshu (plum sake). Guests can also opt for a $20 large-format pour served tableside, […]
Celebrate International Beer & Pizza Day at Arkadia Grill and enjoy an evening of elevated casual dining. With the purchase of any signature wood-fired pizza, receive a complimentary 12oz draft beer expertly paired to enhance every bite.