Miami Spice Restaurant Months Return This August & September! Discover the best of dining at Fontainebleau, where our signature restaurants present exclusive prix-fixe menus for just $60 per person. From coastal Italian and sizzling steaks to modern Cantonese cuisine, explore bold flavors designed to satisfy every palate.
– Mirabella Coastal Italian by Michael White features a menu of the restaurant’s celebrated dishes, such as tomato braised beef meatballs, lobster burrata, house-made Lumache with spicy vodka sauce, roasted chicken with marsala mushroom sugo, and their signature tiramisu. Available Wednesday – Friday.
– MICHELIN-recognized Hakkasan offers a chef’s selection of the most beloved Cantonese fare. Three treasure dumplings, crispy almond prawns, stir-fried beef with black bean sauce, Peking duck, Dan Dan noodles, and Yeung Chow fried rice are just some of what guests can experience. Available Sunday – Wednesday.
– Curated by Executive Chef Michael Paley, Prime 54’s modern take on steakhouse classics includes their signature Caesar salad, prawn cocktail, grilled ribeye, and a decadent chocolate layer cake. Available Sunday – Tuesday & Thursday.
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