1954 Dining Experience
In honor of the iconic Fontainebleau Miami Beach‘s original 1954 opening, and its impending 60 year anniversary celebration, chef Alfred Portale of the hotel’s AAA Four Diamond Award winner, Gotham Steak, has put together an exclusive dining experience. For those wishing to celebrate in truly inimitable style, 1954 is more than just an extravagant meal that’s hard to rival; it’s a culinary journey reserved for the most discerning gourmets who crave the ultimate in VIP service.
FOR RESERVATIONS, CALL 305-674-4706
1954 Dining Experience includes
Offered at $1,954 per couple, an evening at the resort spent indulging 1954-style will offer unparalleled personalized service. Guests will start the evening off with a bottle of Louis Roderer Cristal champagne. Then, dine on Petrossian Royal Osetra Caviar, Alaskan King Crab, a selection of East and West coast oysters and chilled steamed lobster.
After dinner, a personal concierge will escort the celebrants into the Fontainebleau Miami Beach’s internationally acclaimed hot spot, LIV, for a night cap.
Please note: $1,954++ for two, plus tax and service charge. Complimentary valet parking. Blackout dates may apply.