Careers

“If you create the stage setting and it is grand, everyone who enters will play their part.”
- Fontainebleau Architect, Morris Lapidus

FONTAINEBLEAU MIAMI BEACH TO FILL 50 FOOD & BEVERAGE POSITIONS AT JOB FAIR

WHAT: In an effort to continuously offer guests unparalleled service, Fontainebleau Miami Beach is looking to fill fifty positions for their award winning culinary outlets including the newest addition to their line of signature restaurants, STRIPSTEAK, Michael Mina’s second restaurant concept at the legendary hotel set to open in Fall 2014. Available positions include cooks, servers, bartenders and hostesses as well as Management positions. Serious and qualified candidates are encouraged to attend the job fair on Monday, October 6, 2014. Applicants should bring copies of their resume and be prepared for on-site interviews.

WHEN: Monday, October 6, 2014 from 10 a.m. – 5 p.m.

WHERE: LIV Nightclub at Fontainebleau Miami Beach, 4441 Collins Avenue

THE STAGE IS SET. LIVE YOUR PART.
What inspires you? Fontainebleau Florida Hotel, LLC embraces diversity, encourages imagination and promotes collaboration. Whether your interest is sales, customer service, reservations or marketing, we offer excellent opportunities to put your unique skills and talents to work, as well as to learn, grow, create and advance.

BE WHO YOU ARE. BRING WHAT YOU HAVE. EXPRESS YOURSELF.
As a part of our Bleau = Green eco-initiative, applications are only accepted online.

INTERESTED IN FOOD AND BEVERAGE?

With 12 fine dining and casual restaurants and lounges, Fontainebleau is the premier place for a Food and Beverage professional to put their talents to work and learn from leading culinary experts.
VIEW VIDEO