Black pepper beef

48

Crispy Szechuan beef

38

Stir-fried Wagyu beef and assorted mushrooms in wine soy sauce

78

Stir-fried black berkshire pork with spicy sauce

28

Sweet and sour pork with pomelo

24

Stir-fried beef with spicy green pepper

28

Stir-fried venison claypot with ginger and leek

52

Stir-fried spicy lamb with spring bamboo shoot

38

Tofu claypot in black bean sauce

24

Braised vegetable tofu with assorted mushrooms and leek

20

Mabo tofu

24

Steamed tofu with soy sauce and crispy shallot

16

Braised Luffa melon with crispy scallops

18

Stir-fried wild mushroom with water chestnut

38

Szechuan style braised aubergine

20

Sauteed asparagus with lotus root lily bulb

22

Stir-fried pumpkin in black bean sauce

20

Stir-fried french bean with preserved olive and dried shrimp

18

Choi sum

18

Gai lan

18

Baby pak choi

18

Sanpei chicken claypot

24

Sautéed diced chicken with dried chili in "Szechuan" style

22

Crispy chicken with orange sauce

22

Roasted Pi Pa duck

34

Roasted satay chicken

22

Roasted chicken with spicy garlic

22

Braised diced chicken claypot with pickled ginger

22

Crispy chicken with Osmanthus lemon sauce

22

Black truffle roasted duck

60

Stir-fried grouper with black truffle

46

Charcoal grilled silver cod with champagne and Chinese honey

48

Charcoal grilled Sha Cha Chilean seabass

48

Steamed red snapper

34

Charcoal grilled honey Chilean seabass

48

Wok fried yellow tail red snapper in king soya

32

Stir-fried Chilean seabass with sanpei sauce

36

Stir-fried Bahamian lobster with X.0. sauce

58

Prawn with crispy wheat flake

36

Stir-fried X.0. prawn with pineapple

36

Spicy assam prawn in baby coconut

36

Wok baked lobster in supreme stock

62

Stir-fried Bahamian lobster with Chinese chive

50

Steamed lobster with garlic and chili

60

Stir-fried scallops with braised assorted mushrooms

38

Stir-fried prawn with asparagus

36

Pan-fried scallops with luffa and spicy sauce

38

Pan-fried scallops on spicy egg yolk

38